San Francisco Wine School Blog Tagged "wine history"

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How to Become a Sommelier

How to Become a Sommelier

Want to become a sommelier but need more advice on how to do it? At San Francisco Wine School, w...

David Glancy Fri, May 21, 21 education profession

The Heights of Wine Education: Master of Wine (MW) vs. Master Sommelier (MS)

The Heights of Wine Education: Master of Wine (MW) vs. Master Sommelier (MS)

Formal wine training can be achieved and applied at a number of levels in a number of arenas. Fo...

David Glancy Fri, Nov 12, 21 education profession

Which Wine Certification is Best?

Which Wine Certification is Best?

Master Sommelier David Glancy is the first to admit that the sommelier route is not for everyone...

David Glancy Tue, Dec 29, 20 education profession

All posts

Origins of the Sommelier

The word “sommelier”, or wine waiter, may have stemmed from the old French words “sommerier”, “so...

Alex Pace Sun, Apr 26, 15 profession

The History & Future of Wine in Livermore Valley

The History & Future of Wine in Livermore Valley

Livermore Valley was once one of California’s prime sources of grapes. In 1882, Charles Wetmore p...

SF Wine School Mon, Sep 01, 14 wine regions

Sicily’s Noble Red – Nero d’Avola

Sicily’s Noble Red – Nero d’Avola

Dating from early Greek settlements here, Nero d’Avola is one of Italy’s top five grapes and the...

SF Wine School Mon, Sep 01, 14 wine profiles

Women in Wine on the Rise

Women in Wine on the Rise

The second half of 2013 saw an upsurge in activities for women in wine in South America. In Decem...

Alex Pace Mon, Sep 01, 14 profession

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