Special Guest: Jancis Robinson - San Francisco Wine School

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Special Guest: Jancis Robinson

Special Guest: Jancis Robinson

Jancis Robinson is described by Decanter magazine as "the most respected wine critic and journalist in the world". Three global polls in 2018 nominated her the world’s most influential wine writer. She is the co-author, along with Hugh Johnson, of the newly published eighth edition of the World Atlas of Wine, a completely revised new version of the landmark wine book that has now sold over 4.7 million copies worldwide and is widely recognized as the most authoritative wine reference work available.   

She writes daily for JancisRobinson.com and weekly for the Financial Times, has authored and edited many books on the subject, and advises Queen Elizabeth on her cellars.

San Francisco Wine School welcomed Ms Robinson the evening of Thursday, November 7, 2019 to discuss recent changes in the global winescape and lead a tasting of selected 21st Century wines from around the world that represent new areas and topics in this year’s AtlasLearn more about our upcoming public events.





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A native of Brazil, Eugenio Jardim has been a part San Francisco's wine scene since 1988.  He's created and run wine programs for some of the city's hottest clubs and restaurants, been featured guest speaker and judge at countless events and competitions and became the first US Ambassador for Wines of Portugal. 

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Special Guest: Dean Hewitson, Owner & Winemaker, Hewitson Winery, Barossa Valley
Special Guest: Dean Hewitson, Owner & Winemaker, Hewitson Winery, Barossa Valley

Dean Hewitson has been making wine since he graduated from Australia’s world-famous Roseworthy Agricultural College in 1986.  He established highly acclaimed Hewitson winery in the Barossa Valley in 1998.  San Francisco Wine School Proudly welcomes him as a special guest panelist for Wine Australia's Old Vine Treasures.

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Special Guest: Ira Noroff, CWE, CSE
Special Guest: Ira Noroff, CWE, CSE

Ira Noroff has been working in the wine industry since 1976.  He is a Certified Wine Educator and holds many other wine & spirits credentials.  He was a Director of Education with Southern Glazer's Wine & Spirits for 15 years until his retirement in 2020.

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