With credentials held by only 12 people in the world, Master Sommelier David Glancy Founded the largest wine school in the U.S. Whether you're a trade professional or wine enthusiast, you can swirl, sniff & taste in South San Francisco.
Punch Magazine caught up with co-owners, David Glancy, MS, CWE and Kristin Campbell, CPA, CWAS to learn about their history and how San Francisco Wine School, the first of it's kind education & event center, came to be. Read the article.
