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Join us for another special ticketed event at the Secret Wine Bar as we host the second of three Passport Wine Pairing Dinners this summer prepared by Resident Chef, Cynthia Bloebaum and with wines curated by Master Sommelier David Glancy.
David will guide you through this thoughtfully designed 3-course pairing menu, where each dish is complemented with one wine from the USA and one wine from a global challenger.
Which do you like best? Can you tell us which? Come taste, compare, and challenge your own assumptions as you experience the history and story behind every glass.
Cost to attend is $125pp plus tax and gratuity applies for this 3 course / 6 wine group dining experience. Optional cheese course with pairings and welcome bubbles will be available additions to your evening
This Reservation Page collects a $25 non refundable deposit to secure your seat. We'll apply the deposit and collect your final bill at the end of the evening.
Limited Seating
Reserve by July 18 to guarantee your spot.
1st Course
Pacific Smoked Salmon Spread, capers, citrus relish, toasts
Vegetarian Option: Carrot and Cashew Spread, capers, citrus relish, toasts
USA Wine: TBA
Other Wine: TBA
2nd Course
California Braised Beef with morels, fennel and red wine jus, baby potatoes, grilled summer squash
Vegetarian Option: Grilled King Oyster Mushrooms with morels, fennel and red wine jus, baby potatoes, grilled summer squash
USA Wine: TBA
Other Wine: TBA
3rd Course
Shortcake with whipped creme fraiche, Fruit Curd
USA Wine: TBA
Other Wine: TBA
Optional Add On (enjoy before or after the dinner)
Award Winning American Cheeses
In-Person
San Francisco Wine School*
415 Grand Ave #301
South San Francisco, CA 94080
Click for parking and public transportation information
Guests inside San Francisco Wine School must be at least 21 years of age. Bottles to go are available to take home at each event.
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