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You can pickup your wine or have it delivered. Standard shipping is included in most classes and events. Wine cannot be delivered to AL, KT, MI, MS, NH, ND, SD, and VT.
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The Santa Cruz Mountains has been home to grapes since the 1850s, but has remained relatively unknown. With only 1,600 acres of vines, there’s not enough wine to go around. In recent years they have been getting critical acclaim. Clos de la Tech makes 5 different Pinots in their steep mountain vineyards & state-of-the-art winery. If you’re looking for pale & delicate, this isn’t it. Like Grand Crus of Burgundy, this has more structure than most, making it suitable for meat & aging.
Style: dry, red | Grape: 100% Pinot Noir| Region: Santa Cruz Mountains | Maceration: Foot-trod & 5-10 days cold soak | Fermentation: whole cluster, native yeast, full ML on the lees | Aging: 19 months in French oak (80% new) | Production: unfiltered; 897 cases | Pairs with: thick pork chops with cherry gastrique & more | Alcohol: 13.5% | Retail: $95
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