So how do you evaluate a glass of wine? Learn deductive blind tasting technique and wine analysis in general. This will aid in learning the wines of the world for the next several weeks. Major emphasis will be placed on assessing a wine's structure (sugar, acid, tannin and body) and identifying the climate and grapes from these clues. Wine's chemical composition will also be studied along with common flaws and their origins.
This workshop is the first part of our Certified Specialist of Wine program, but can be taken alone. If you would like to continue on, your tuition can be applied to the cost of the program. As part of this workshop, you'll taste 6 wines related to the curriculum.
If you sign up for the entire series, discounts apply and payment plans are available.
This workshop is similar to Tasting, Chemistry & Flaws, which presents the material at a slower pace over 4 hours.
San Francisco Wine School
415 Grand Ave #301
South San Francisco, CA 94080
Click for parking and public transportation information
All attendees must be at least 21 years of age.