Restaurants, individual managers, and servers can face civil and criminal liability for violations of the law and ignorance is not a defense. Learn the details and risks of Tied House and Dram Shop Laws, alcohol license types and requirements, new account credit applications and personal guarantees. We will cover the most important issues in California and discuss differences in other states.
This workshop is part of the Wine Program Management certificate program. Your tuition can be applied to the cost of the program if you would like to continue on.
San Francisco Wine School
415 Grand Ave #301
South San Francisco, CA 94080
Click for parking and public transportation information
All attendees must be 21+ years