PROGRAM DESCRIPTION
Lose yourself in this comprehensive, two-day wine immersion experience, focussing on important topics that will increase your core knowledge. Explore today's top wines and regions, learn professional wine tasting and analysis techniques, and play with your food in our hands on wine pairing lab. You'll also uncover best practices for the care, keeping and enjoyment of your collection and get answers to the questions you've been dying to ask. Led by Master Sommelier David Glancy, this class is perfect for enthusiasts who want to become more savvy consumers and collectors. Taste two dozen wines throughout this eye opening program. Lunch provided daily.
Day 1
| 10-12pm |
Blind Tasting Technique
|
| 12-2pm | Food & Wine Pairing Lab** |
| 1-1:30pm | Break |
| 1:30-4:00pm |
The Care, Keeping & Enjoyment of Wine
|
Day 2
| 10am-12:30pm | White Wines of the World |
| 12:30-1:30pm | Lunch Break** |
| 1:30-4:00pm |
Red Wines of the World
|
**Please inform us of any dietary allergies or intolerances at the time of registration so we can accommodate your needs.
REGISTRATION FEE
Lunch Included
DATE & TIME
Aug 26 to Aug 27
Thu & Fri
10am - 4 pm
While we encourage guests to participate in person, we will make a webcast available for those who prefer to do the class remotely. Wine tasting kits are available for delivery in 43 states. Learn more.
LOCATION
San Francisco Wine School
415 Grand Ave #301
South San Francisco, CA 94080
Click for parking and public transportation information
REQUIREMENTS
All attendees must be at least 21 years of age.