Blind Tasting Wine Faults & Imbalances

OXIDIZED OR COOKED?: Put your nose and palate to the test in deciphering between common faults and possible imbalances found in wine in this blind tasting class.

Sale price$ 165.00
Select Date | Time Option: Oct 6 | Su | 10:30a-1:00p pst
Select Format | Wine Option: In-Person